Persian Masterclass

Date: 1 July, 2020

Time: 6:30 - 9:30pm

Price: £80 per person

Location: Uptons of Bassett, 351 Winchester Rd, Southampton SO16 7DJ

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This will be a fusion of knife skills and cooking some fragrant and mouthwatering Persian dishes.

We will joint the whole chicken and debone the whole leg as well as make some delicious kebabs and khoresh lamb with dried limes.

What we make

The dish we will make can vary from class to class, depending on the season and availability of ingredients. In past classes we have made: